| bad for health | malo para la salud |
| baked | al horno |
| canned | enlatado |
| delicious/rich/tasty | rico |
| fresh | fresco |
| fried | frito |
| frozen | congelado |
| good for health | bueno para la salud |
| tasty/delicious | sabroso |
| the (cooking) oil | el aceite |
| the (cooking) pot | la olla |
| the (kitchen) sink | el fregadero |
| the breakfast | el desayuno |
| the broth | el caldo |
| the dinner | la cena |
| the fire/the burner | el fuego |
| the frying pan | la sartén |
| the garlic | el ajo |
| the ingredients | los ingredientes |
| the lunch | el almuerzo |
| the meals | las comidas |
| the microwave | el microondas |
| the oven | el horno |
| the piece | el pedazo |
| the recipe | la receta |
| the refrigerator | el refrigerador |
| the sauce | la salsa |
| the shellfish | los mariscos |
| the shrimp | los camarones |
| the stove | la estufa |
| the tablespoon | la cucharada |
| the vinegar | el vinagre |
| to add | añadir |
| to beat | batir |
| to boil | hervir |
| to chop | picar |
| to cut | cortar |
| to fry | freír |
| to heat | calentar |
| to leave/to let | dejar |
| to light/to turn on | encender |
| to maintain health | mantener la salud |
| to mix | mezclar |
| to peel | pelar |
| to taste/to try | probar |